Sovolos sweet creations could be said to be edible works of art.

Wonderful desserts, beautifully made and impossible to resist the tempting temptation.

Enjoy a shake with cream patisserie, Madagascar vanilla whipped cream on caramelized leaves. Almond cream patisserie, almond cream with caramelized almond, florentine and white chocolate ganache frosting on a cake base. Milk profiterole - milk chocolate profiterole sauce, marshmallows filled with patisserie cream and crumbled chocolate decoration.